- General Info
- Lodging Specials
- How to Volunteer
- Directions & Parking
- Bacon Burner 6k
- Whiskey Tour
- Father’s Day Essay Contest
- BBQ Judges
- BBQ Sponsors
- How to Compete at the BBQ Challenge
- How to Become a Vendor
- 2018 Award Results
The Breckenridge Whiskey Rub It, Smoke It, Sip It BBQ Tour
The Whiskey Tour is all about unlocking the secrets of some delicious behind the scenes BBQ, while tasting award winning whiskey from the Breckenridge Distillery. This is a sell out each year because of stellar goodie bags (there’s a bottle of whiskey and commemorative glass in there) and lots of behind the scenes BBQ nibbles and tips.
2019 Whiskey Tour
The 2019 Whiskey Tour will be on June 15, 2019 from 6:00pm until approximately 8:00pm. Tickets will go on sale May 1, 2019.
What is the Whiskey Tour?
The Whiskey Tour is a collaboration between the Breckenridge Distillery, the Colorado BBQ Challenge and the Rocky Mountain BBQ Association, and it begins in the Frisco Historic Park’s Log Chapel in the heart of historic Frisco. Every year the Tour focuses on a different aspect of BBQing, with usable tips and tricks for competing BBQers. In 2018, the tour focused on brisket. 2019’s topic is to be determined.
Guests arrive and nosh on appetizers including BBQ and reps from Breckenridge Distillery and competitors from the Colorado BBQ Challenge provide some background into the night’s focused topic.
Guests are taken on a behind the scenes tour on 3rd Avenue where non-selling competitors explore that night’s topic with demonstrations and more in depth discussions. During this time, guests are served Breckenridge Distillery Bourbon.
Guests return to the Log Chapel to pick up their goody bags, and perhaps, enjoy a few more nibbles.
Guests return to the festival for more great BBQ and music.
Tickets are limited and $100 per person.
This event typically sells out.