Bacon Burner 6k
Saturday, June 15, 2019
The Bacon Burner 6k is a 3.8 mile out-and-back run that will take place on a paved recreational trail. All racers will receive a piece of commemorative Bacon Burner apparel. All registrants 21 and older will also receive a free beer ticket to redeem at the Colorado BBQ Challenge. Strollers are welcome; please leave your pet at home. This race is open to all ages and abilities.
9:30am at the Frisco Marina; click here to see an interactive course map. The race will start in three waves; competitive runner, average runner and family/walk/jog. The course will take place on the Summit County Recreation Path.
Registration is available starting on January 10, 2019 at 8:00am.
2019 Race Fees
- Early Bird Adult Registration (January 10, 2019- February 15, 2019) $25
- Adult Registration (February 16, 2019-May 15, 2019) $30
- Adult Late Registration (May 16, 2019-June 14 at noon, 2019) $35
- Day of Registration (June 15, 2019) $45 (Day of registration will be available if the event does not sell-out. Pre-registration is strongly encouraged.)
Please note that youth 17 & under will receive a $10 discount on the race fees listed above.
Racer packet pick-up will take place from 4:00pm – 6:00pm on Friday, June 14, 2019 at Frisco Town Hall, located at 1 Main Street. Day-of packet pick-up will also be available from 8:00am – 9:15am the Frisco Bay Marina parking lot. T-shirt and bib pick up will require a waiver, you can print this waiver by clicking here.
No waiver = no bib
There will be one aid station located along the course. The aid station will be stocked with BACON!
*Only runners in the Competitive and Average Runner wave categories are eligible for prizes*
Overall: The top 3 male/female runners in each race will receive a prize (overall winners are not eligible for age category prizes)
Age Category Winners: A prize will be given to the first place winner in each of the following age categories: 19 & under, 20-29, 30-39, 40-49, 50-59, 60-69, 70+
Frisco BBQ Challenge
The Bacon Burner 6k is a part of the Frisco BBQ Challenge; click here to find the schedule of events. Activities include live music, chef demos, pig races and more!
For more information on this event, please contact Linsey Joyce, Recreation Programs Manager, or, call the Frisco Day Lodge at 970-668-2558.
Thank you to our sponsors!